Eggs in a Nest

There are a lot of different names for this, but Eggs in a Nest is what my mom always called it. Actually, my mom usually made hers in a muffin pan with the bread pushed into the cup to form a nest, but this is basically the same idea. I found that the use ofRead more

Cookbook Spotlight – Scots Cooking

I recently took this book out of the library in my ongoing search for the perfect bap recipe. I have a real hunger for a connection with my ancestral roots, so a whole book of traditional Scottish recipes really appealed to me. I had a hard time finding anything to eat when I was isRead more

Local Lovelies – Bagels

What could be better on a lazy Saturday morning than zipping down to the local bakery and grabbing something yummy to go with your morning coffee? A big bag of Montreal style bagels still warm from the wood-fired oven is about as good as it gets. These sesame bagels are incredible with a smear ofRead more

Peachy Pancakes

I absolutely love peaches and I firmly believe that the only way to eat them is fresh, standing over the sink, with the juice dripping off your elbows. And while I often can’t resist their charms long enough to turn them into anything else, I do take the time on late summer mornings to makeRead more

Crunchy Granola

An accurate description of me? There are some who would say so. Homemade granola has to be one of my all time favorite breakfast foods. I’ve tried different flavour combinations, but I think the simplest ones tend to be the most satisfying. It isn’t exactly a low-calorie breakfast cereal, but a little bit fills youRead more

Griddle Me This

Pancakes seem to be the order of the day around the blogosphere lately (I’ve seen at least 3 references to them in the past few days), and my little corner is no exception. I love my pancake griddle/waffle iron. I know, it’s pathetic, but it’s true. Maybe it’s because it’s exactly the same as theRead more