cultivating a sustainable life
Sometimes (actually, pretty much daily) I find myself standing in the middle of the kitchen at 5:30 drawing a complete blank as to what we’re going to eat for dinner. This past Tuesday was no exception – I had a bowl full of gorgeous green …
Has anyone else seen the new Jamie Oliver show called Jamie at Home? We’ve got full cable here at my mom’s place, so I’ve been enjoying watching the food channel on occasion, and this show is by far one of the best cooking shows I’ve …
We seem to have reverted back to the rainy winter weather that we only managed to get rid of a few weeks ago, getting six continuous days of rain, something that’s apparently only happened here in July four times in recorded history (and there’s wet …
My mom, the kids, and I headed out to our favorite u-pick farm yesterday for round two of the great berry stockpile that takes place in our household every summer. This time we were hungry for raspberries and blueberries. Unfortunately, when we got there we …
This week’s local meal was a fun one. I saw a recipe for Mini Portobello Burgers in the current issue of Country Living magazine, and while I was at the farmer’s market on Saturday I just happened to spy a box of baby portobello mushrooms …
This week’s post is a little late I’m afraid, but it’s still very fresh in my mind (and belly)! (Edited to add that after going to everyone else’s blogs, it turns out that I’m actually a little bit early in my posting – not sure …
Well the wheels are finally in motion as far as building our house goes. We’ve been dickering over price for the past couple of weeks, but we finally came to an agreement and have signed a contract, so we’re committed now! After feeling like we’ve …
